CASTELLANO
FRANÇAIS
CATALÀ
ENGLISH
STARTERS
HOMEMADE GALET SOUPE
GRILLED VEGETABLES
ESCALIVADA TOAST WITH CANTABRIAN ANCHOVIES NºO
ARTISAN COUNTRY PÂTÉ
BROKEN EGGS WITH CHISTORRA & ONION CHUTNEY
HOMEMADE ARANESA POT (supplement 3.5)
CAESAR SALAD
RACO'S RUSTIC SALAD
Roses de saison tomatoes, poivron vert, oignon nouveau, concombre, Kalamata olives,
feta lingot, vinaigrette romesco maison
···
SECONDS:
GRILLED PIG "TROTTERS"
FREE RANGE CHICKEN THIGH GRILLED
GRILLED IBERIAN PORK SECRETO
ROAST DUCK CONFIT
PYRENEAN SALMON TROUT WITH MILD GARLIC SAUCE
RICE WITH ESCALIVADA & HEURA VEGAN BITES
LOCAL VALLEY LAMB GRILLED (supplement 3,5)
GRILLED AGED BEEF ENTRECÔTE (supplement 3,5)
···
BREAD, WINE, WATER and DESSERT included
27 (VAT included)
THE MENU IS INDIVIDUAL
AVAILABLE MENU:
- EVERY DAY AT NOON
···
* bread ration 1,8
* extra alioli and romesco 1,5
STARTERS
HOMEMADE ARANESA POT
traditional hearty soup from the Aran Valley
ONION SOUP
with egg, toasted bread and gratinated cheese
GRILLED VEGETABLES
zucchini, eggplant, tomato, mushroom, sweet potato, apple and asparagus
TOMATO AND TUNA SALAD
pink tomato, pickled red onion, Kalamata black olives and tuna belly
GRATINATED GOAT CHEESE SALAD
quince vinaigrette and mixed nuts
CRUSHED PARISIENNE POTATOES GRILLED
cheddar cheese sauce, crispy guanciale and grated parmesan
HOMEMADE CAMPAIGN PATE BOARD
with toasted bread
IBERIAN HAM PLATE
with toasted bread rubbed with tomato
"AGED BEEF" CARPACCIO
mousse foie, parmesan shavings, basil oil, wholegrain mustard ice cream and toasted bread with tomato
···
SECONDS:
GRILLED YELLOWFIN TUNA TATAKI
teriyaki sauce and tomato jam
YAKITORI-STYLE SALMON SUPREME
grilled salmon glazed with sauce, served with grilled vegetables
IBERIAN PORK "CRUCETA"
iberian pork secreto
JACK DANIEL´S BARBECUE PORK RIBS
low temperature cooked, finished on the grill
GRILLED LAMB MIX
sliced shoulder and local lamb chops
AGED BEEF BURGER
bacon jam, truffle mayonnaise and cheddar cheese
GRILLED "OLD COW" ENTRECOTE
aprox 300g
···
BREAD, DESSERT and 1 DRINK included
36,9 (VAT included)
SUPPLEMENT FOR SHARING 1 MENU: 5
···
* bread ration 1,8
* extra alioli and romesco 1,5
STARTERS:
YELLOWFIN TUNA TARTAR
guacamole, house dressing, sesame and fresh truffle
BURRATA AND TRUFFLE SALAD
rocket leaves, cherry tomatoes, pesto burrata, fresh truffle and kalamata black olives
1/2 ACORN FED IBERIAN HAM AND 1/2 COW CECINA (cured beef)
with toasted bread rubbed with tomato
"EL RACO" GRILLED VEGETABLES with gratin goat cheese
with dill vinaigrette
AGED BEEF PICANHA CARPACCIO
parmesan shavings, truffle oil and toasted bread with tomato
···
SECONDS:
GRILLED BEEF STEAK
aprox 350g
GRILLED TURBOT
with confit artichoke
GRILLED OCTOPUS
whole octopus 250-300g, skin-on parisienne potatoes and house chimichurri
DUCK MAGRET
with red wine reduction and forest berries
GRILLED AGED BEEF STEAK (1KG)
minimum 2 menus · even number of menus · €3 supplement / menu
···
DESSERTS
CREAMY CHEESECAKE WITH DONUTS
WARM APPLE & BANANA TATIN
CHOCOLATE BROWNIE with vanilla ice cream
TIRAMISU with homemade whipped cream
or dessert of the day
...
BREAD, DESSERT and DRINK included
DO Rioja
Sommos chardonnay DO Somontano
45 (VAT included)
SUPPLEMENT FOR SHARING 1 MENU: 5
···
* bread ration 1,8
* extra alioli and romesco 1,5